Bake this irresistible Lemon Bread Pudding at home. Made with lemons, white bread, milk and sugar. Easy step-by-step instructions included.
This Lemon Bread Pudding relies on simple, everyday ingredients such as large lemons, juice and rind, white bread cubes, milk and sugar. It comes together quickly and makes 4 servings, at about 374 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lemon Bread Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026