How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Bread?

You need 8 ingredients. The key ingredients include: lemon cake mix (Pillsbury Plus), 3 oz. lemon instant pudding, 1/2 c. salad oil, 1 c. water, and more.

Is Lemon Bread suitable as salads?

Yes, Lemon Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemon Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon Bread Recipe

Name: Lemon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: lemon cake mix (Pillsbury Plus); 3 oz. lemon instant pudding; 1/2 c. salad oil; 1 c. water; 4 eggs; 2 tsp. poppy seed; 1/2 c. sugar; 6 Tbsp. ReaLemon juice

Lemon Bread – a delicious recipe with lemon cake, lemon instant pudding, salad oil, water, eggs, poppy seed. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

lemon cake mix (Pillsbury Plus)
3 oz. lemon instant pudding
1/2 c. salad oil
1 c. water
4 eggs
2 tsp. poppy seed
1/2 c. sugar
6 Tbsp. ReaLemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
537 kcal
Category
Salads

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Lemon Bread

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