How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Blueberry Muffins?

You need 4 ingredients. The key ingredients include: 2 1/2 cups brown rice flour, 1/4 cup flax seed, 2 teaspoons vanilla extract, 1 1/2 cups frozen blueberries.

Is Lemon Blueberry Muffins suitable as baking & desserts?

Yes, Lemon Blueberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Blueberry Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Blueberry Muffins Recipe

Name: Lemon Blueberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups brown rice flour; 1/4 cup flax seed; 2 teaspoons vanilla extract; 1 1/2 cups frozen blueberries

Lemon Blueberry Muffins – a delicious recipe with brown rice flour, flax seed, vanilla, frozen blueberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 cups brown rice flour
1/4 cup flax seed
2 teaspoons vanilla extract
1 1/2 cups frozen blueberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
392 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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