How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Blueberry Muffins?

You need 11 ingredients. The key ingredients include: 2 c. all-purpose flour, 1/2 c. sugar, 1 Tbsp. baking powder, 1/2 tsp. salt, and more.

Is Lemon-Blueberry Muffins suitable as baking & desserts?

Yes, Lemon-Blueberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon-Blueberry Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon-Blueberry Muffins Recipe

Name: Lemon-Blueberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. all-purpose flour; 1/2 c. sugar; 1 Tbsp. baking powder; 1/2 tsp. salt; 1 1/2 c. fresh/frozen blueberries; 1 tsp. grated lemon peel; 1/2 c. sour cream; 1 egg, slightly beaten; 1/2 c. milk; 6 Tbsp. melted butter; 2 tsp. lemon juice

Lemon-Blueberry Muffins

Eats Now Editorial Team · 871 kcal · Baking & Desserts

Lemon-Blueberry Muffins – a delicious recipe with flour, sugar, baking powder, salt, fresh/frozen blueberries, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lemon-Blueberry Muffins

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