Fresh, crisp and full of flavor — this Lemon Blueberry Arugula Salad is a must-try. Made with brussel, baby arugula, cucumber and shallot Purple. Easy s…
This Lemon Blueberry Arugula Salad relies on simple, everyday ingredients such as baby arugula pre-washed, shallot purple, minced, lemon dressing simple and parmesan cheese optional. It comes together quickly and makes 4 servings, at about 179 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026