How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Bisque?

You need 6 ingredients. The key ingredients include: 1 c. cream, chilled in freezer, 1 small pkg. lemon jello, 1 1/4 c. boiling water, 1/3 c. sugar, and more.

Is Lemon Bisque suitable as soups & stews?

Yes, Lemon Bisque falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lemon Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Bisque Recipe

Name: Lemon Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cream, chilled in freezer; 1 small pkg. lemon jello; 1 1/4 c. boiling water; 1/3 c. sugar; 3 Tbsp. lemon juice; 1 box vanilla wafers

Lemon Bisque – a delicious recipe with cream, lemon jello, boiling water, sugar, lemon juice, vanilla wafers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. cream, chilled in freezer
1 small pkg. lemon jello
1 1/4 c. boiling water
1/3 c. sugar
3 Tbsp. lemon juice
1 box vanilla wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1027 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamy Roasted Butternut Squash Soup
Favorite Chili
Creamy French Onion Soup With Cheese Pillows
Steph’S Spiced Plum Soup

Lemon Bisque

How did you like this recipe?

Frequently Asked Questions