Lemon Basil Oil

1. 1

   Combine ingredients in a glass measuring cup.

2. 2

   Set the cup on a pie plate in the middle of the oven.

3. 3

   Heat oven to 300 degrees and leave oil for 1 hour and 40 minutes, checking temperature occasionally with a candy thermometer.

4. 4

   When done (temperature should be 250 degrees F), remove to rack to cool.

5. 5

   Line a small strainer with a coffee filter that is moistened with a small amount of oil.

6. 6

   Strain the oil through the filter into a hot, clean glass container.

7. 7

   Cover and store in refrigerator for up to one month.

No additional tips available.