Lemon bars

1. 1

   Heat oven to 350 degrees F.

2. 2

   For bars, mix flour, sugar and oats; cut in butter.

3. 3

   until mixture resembles coarse crumbs.

4. 4

   Stir in nuts.

5. 5

   Reserve 1 cup of the crumb mixture.

6. 6

   Press remaining crumb mixture onto bottom of greased.

7. 7

   13X9-inch baking pan.

8. 8

   Bake 15 minutes.

9. 9

   Beat cream cheese, eggs, juice and rind in bowl with electric mixer on medium speed until well blended.

10. 10

    Stir.

11. 11

    in coconut.

12. 12

    Pour over crust; sprinkle with reserved crumb mixture.

13. 13

    Bake 25 minutes, cool, then cut into bars.

14. 14

    Glaze by blending together the icing sugar and milk.

15. 15

    Using a teaspoon,.

16. 16

    drizzle glaze over each bar.

No additional tips available.