How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Baked Fish?

You need 7 ingredients. The key ingredients include: 1 pound flounder fillets fresh or frozen, 1 tablespoon butter or margarine, 4 teaspoons lemon juice, 1 teaspoon lemon rind grated, and more.

Is Lemon Baked Fish suitable as seafood?

Yes, Lemon Baked Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lemon Baked Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Baked Fish Recipe

Name: Lemon Baked Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound flounder fillets fresh or frozen; 1 tablespoon butter or margarine; 4 teaspoons lemon juice; 1 teaspoon lemon rind grated; 1/8 teaspoon salt; 1 pepper; 1/8 teaspoon rosemary

Lemon Baked Fish – a delicious recipe with butter, lemon juice, lemon rind, salt, pepper, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound flounder fillets fresh or frozen
1 tablespoon butter or margarine
4 teaspoons lemon juice
1 teaspoon lemon rind grated
1/8 teaspoon salt
1 pepper
1/8 teaspoon rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
35 kcal
Category
Seafood

Eats Now Editorial Team

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