How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon And Herb Turkey Breast?

You need 9 ingredients. The key ingredients include: 1/4 c. lemon juice, lime juice or sherry, 2 Tbsp. olive oil, 1 tsp. finely chopped garlic, 1 tsp. Dijon mustard, and more.

Is Lemon And Herb Turkey Breast suitable as meat & poultry?

Yes, Lemon And Herb Turkey Breast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon And Herb Turkey Breast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon And Herb Turkey Breast Recipe

Name: Lemon And Herb Turkey Breast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. lemon juice, lime juice or sherry; 2 Tbsp. olive oil; 1 tsp. finely chopped garlic; 1 tsp. Dijon mustard; 1 tsp. dried sage; 1/2 tsp. dried marjoram; 1/2 tsp. salt; 1 tsp. pepper; 1 boneless turkey breast half (about 2 lb.)

Lemon And Herb Turkey Breast – a delicious recipe with lemon juice, olive oil, garlic, mustard, sage, marjoram. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. lemon juice, lime juice or sherry
2 Tbsp. olive oil
1 tsp. finely chopped garlic
1 tsp. Dijon mustard
1 tsp. dried sage
1/2 tsp. dried marjoram
1/2 tsp. salt
1 tsp. pepper
1 boneless turkey breast half (about 2 lb.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Meat & Poultry

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Lemon And Herb Turkey Breast

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