Bake this irresistible Lemon And Ginger Cheesecake at home. Made with Ginger Nut, Butter, Mascarpone Cheese and Frais. Easy step-by-step instructions in…
This Lemon And Ginger Cheesecake relies on simple, everyday ingredients such as grams ginger nut biscuits, grams mascarpone cheese, grams fromage frais and lemon juice and zest. It comes together quickly and makes 4 servings, at about 538 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lemon And Ginger Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026