How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon and Anise Sugar Twists?

You need 6 ingredients. The key ingredients include: Sugar, 1 sheet frozen puff pastry (half of 17 1/2-ounce package), thawed, 1 egg beaten with 1 teaspoon milk (glaze), 3 tablespoons sugar, and more.

Is Lemon and Anise Sugar Twists suitable as baking & desserts?

Yes, Lemon and Anise Sugar Twists falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon and Anise Sugar Twists?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon and Anise Sugar Twists Recipe

Name: Lemon and Anise Sugar Twists
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Sugar; 1 sheet frozen puff pastry (half of 17 1/2-ounce package), thawed; 1 egg beaten with 1 teaspoon milk (glaze); 3 tablespoons sugar; 1 teaspoon grated lemon peel; 2 teaspoons aniseed

Lemon and Anise Sugar Twists – a delicious recipe with Sugar, pastry, egg, sugar, aniseed. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Sugar
1 sheet frozen puff pastry (half of 17 1/2-ounce package), thawed
1 egg beaten with 1 teaspoon milk (glaze)
3 tablespoons sugar
1 teaspoon grated lemon peel
2 teaspoons aniseed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
59 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Lemon and Anise Sugar Twists

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