Try this homemade Leila'S Eggplant Salvia recipe the whole family will love. Made with eggplant, onions, tomatoes and lemon juice. Easy step-by-step ins…
This Leila'S Eggplant Salvia relies on simple, everyday ingredients such as small eggplant, peeled, medium onions, peeled, large tomatoes, peeled and lemon juice. It comes together quickly and makes 4 servings, at about 135 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026