How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leila'S Eggplant Salvia?

You need 7 ingredients. The key ingredients include: 2 small eggplant, peeled, 2 medium onions, peeled, 2 large tomatoes, peeled, 3 Tbsp. lemon juice, and more.

Is Leila'S Eggplant Salvia suitable as vegetarian?

Yes, Leila'S Eggplant Salvia falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Leila'S Eggplant Salvia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leila'S Eggplant Salvia Recipe

Name: Leila'S Eggplant Salvia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small eggplant, peeled; 2 medium onions, peeled; 2 large tomatoes, peeled; 3 Tbsp. lemon juice; 3 Tbsp. olive oil or vegetable oil; salt and pepper; Italian seasoning

Leila'S Eggplant Salvia – a delicious recipe with eggplant, onions, tomatoes, lemon juice, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 small eggplant, peeled
2 medium onions, peeled
2 large tomatoes, peeled
3 Tbsp. lemon juice
3 Tbsp. olive oil or vegetable oil
salt and pepper
Italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
135 kcal
Category
Vegetarian

Eats Now Editorial Team

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Leila'S Eggplant Salvia

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