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1
Bake two 16-ounce cake recipes in a Wiltons doll cake pan.
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2
Remove the cakes from the pan and slice the cake into three equal layers.
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3
Stack the cakes with buttercream between each layer.
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4
Crumb coat the entire cake.
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5
Smoothen out icing with an offset spatula.
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6
Cut a hole into the top layer of cake big enough to fit a Barbie doll's legs.
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7
Cover the doll cake in a 14-inch circle of pink fondant.
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8
Enhance the folds at the bottom of the cake.
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9
Place your doll in the middle of the cake.
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10
Cover the dolls waist with pink fondant.
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11
Blend the fondant around the dolls waist into the rest of the cake.
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12
Rollout the pink fondant.
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13
Cut out the fabric pattern.
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14
Place the fondant on to the bottom of the cake at a 45-degree angle.
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15
Fold the back of the fondant over to create a fold.
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16
Create fondant texture using sculpting tools.
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17
Repeat the process over around the entire cake.
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18
Cut out a long rectangle for the dolls top.
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19
Attach the rectangle to the front of the doll.
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20
Cut out a second rectangle.
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21
Apply the rectangle to the opposite side of the dolls top.
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22
Add small fondant fold to create ruffle for the top.
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23
Paint on pink luster dust to give the top of the dress shine.
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24
Cut black fondant into a long strip.
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25
Wrap the fondant around the dolls waist to create a belt.
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26
Comb the dolls hair.
