Warm up with this hearty Leftover Turkey Soup recipe. Made with salt, poultry seasoning, turkey and chicken bouillon. Easy step-by-step instructions inc…
This Leftover Turkey Soup relies on simple, everyday ingredients such as salt, poultry seasoning or sage, water and barley or rice (uncooked). It comes together quickly and makes 4 servings, at about 280 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026