How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leftover Turkey Croquettes?

You need 14 ingredients. The key ingredients include: 2 cups mashed potatoes (with added milk and butter), 1/2 cup grated Parmesan cheese, 1/2 cup shredded Swiss cheese, 1 shallot, finely chopped, and more.

Is Leftover Turkey Croquettes suitable as meat & poultry?

Yes, Leftover Turkey Croquettes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Leftover Turkey Croquettes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leftover Turkey Croquettes Recipe

Name: Leftover Turkey Croquettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups mashed potatoes (with added milk and butter); 1/2 cup grated Parmesan cheese; 1/2 cup shredded Swiss cheese; 1 shallot, finely chopped; 2 teaspoons minced fresh rosemary or 1/2 teaspoon dried rosemary, crushed; 1 teaspoon minced fresh sage or 1/4 teaspoon dried sage leaves; 1/2 teaspoon salt; 1/4 teaspoon pepper; 3 cups finely chopped cooked turkey; 1 large egg; 2 tablespoons water; 1-1/4 cups panko (Japanese) bread crumbs; 1/4 cup butter, divided; Sour cream, optional

Try this homemade Leftover Turkey Croquettes recipe the whole family will love. Made with potatoes, Parmesan cheese, Swiss cheese and shallot. Easy step…

This Leftover Turkey Croquettes relies on simple, everyday ingredients such as grated parmesan cheese, shredded swiss cheese, shallot, finely chopped and salt. It comes together quickly and makes 4 servings, at about 783 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Leftover Turkey Croquettes

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions