How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leftover Turkey Casserole?

You need 8 ingredients. The key ingredients include: 5 lb. deboned, chopped turkey, 2 cans cream of mushroom soup, 1 pkg. dry onion soup, 1 pkg. dry lemon and herb soup, and more.

Is Leftover Turkey Casserole suitable as meat & poultry?

Yes, Leftover Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Leftover Turkey Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leftover Turkey Casserole Recipe

Name: Leftover Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. deboned, chopped turkey; 2 cans cream of mushroom soup; 1 pkg. dry onion soup; 1 pkg. dry lemon and herb soup; 1 Tbsp. lemon pepper; 1 c. cooking sherry; 1 c. water; 1 can onion rings

Leftover Turkey Casserole – a delicious recipe with turkey, cream of mushroom soup, onion soup, lemon, lemon pepper, cooking sherry. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. deboned, chopped turkey
2 cans cream of mushroom soup
1 pkg. dry onion soup
1 pkg. dry lemon and herb soup
1 Tbsp. lemon pepper
1 c. cooking sherry
1 c. water
1 can onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1191 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Picnic Beans Recipe
Sloppy Joes From Scratch (Sort Of) Recipe
Burgers O'brien
Spiced Rubbed Venison Chop with Cranberry Poha Chutney

Leftover Turkey Casserole

How did you like this recipe?

Frequently Asked Questions