Leftover Turkey Avocado Wrap Recipe

Name: Leftover Turkey Avocado Wrap
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 tablespoons salad dressing, creamy ranch low fat; 2 1/2 tablespoons chipotle salsa; 1/2 teaspoon orange zest grated; 4 each flour tortillas, whole wheat 8-inch; 12 ounces turkey leftover, shredded; 1 each avocados ripe, pitted, peeled, and sliced; 2 cups mixed salad greens or lettuce, arugula or cilantro; 1 1/2 cups jicama grated; 1 each tomatoes thinly sliced; 2 each scallions, spring or green onions thinly sliced, both white and green parts; 1 x salt and black pepper to taste, prefer freshly ground pepper and sea salt

Servings: persons

3 1/2 tablespoons salad dressing, creamy ranch low fat
2 1/2 tablespoons chipotle salsa
1/2 teaspoon orange zest grated
4 each flour tortillas, whole wheat 8-inch
12 ounces turkey leftover, shredded
1 each avocados ripe, pitted, peeled, and sliced
2 cups mixed salad greens or lettuce, arugula or cilantro
1 1/2 cups jicama grated
1 each tomatoes thinly sliced
2 each scallions, spring or green onions thinly sliced, both white and green parts
1 x salt and black pepper to taste, prefer freshly ground pepper and sea salt

1
In a small bowl, mix together the ranch dressing with the salsa and orange zest until well combined.
2
Arrange the tortillas on a working surface or a cutting board, and spread the ranch mixture evenly over each one, leaving about a 1-inch border on all sides.
3
Layer the turkey, avocado, greens, jicama, tomato, and green onions evenly over each tortilla, still leaving a border.
4
Season with salt and pepper.
5
Roll up tightly and it should look like a pinwheel.
6
Cut each wrap nto halve or third.
7
Serve.

630

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 1/2 tablespoons salad dressing, creamy ranch low fat, 2 1/2 tablespoons chipotle salsa, 1/2 teaspoon orange zest grated, 4 each flour tortillas, whole wheat 8-inch, and more.

Yes, Leftover Turkey Avocado Wrap falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leftover Turkey Avocado Wrap

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