Leftover Turkey And Sausage Gumbo Recipe

Name: Leftover Turkey And Sausage Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Vegetable Oil; 1/2 cups All-purpose Flour; 1 whole Medium Green Bell Pepper; 3 stalks Celery; 1 whole Medium Yellow Onion; 2 quarts Chicken Or Turkey Stock, Preferably Homemade; 3 cloves Garlic, Minced; 1-1/2 teaspoon Thyme; 1 leaf Bay; 3 Tablespoons Creole Seasoning; 4 cups Leftover Turkey Meat; 2 pounds Andouille Or Kielbasa Type Sausage; 2 cups Cooked White Rice, To Serve

Servings: persons

1/2 cups Vegetable Oil
1/2 cups All-purpose Flour
1 whole Medium Green Bell Pepper
3 stalks Celery
1 whole Medium Yellow Onion
2 quarts Chicken Or Turkey Stock, Preferably Homemade
3 cloves Garlic, Minced
1-1/2 teaspoon Thyme
1 leaf Bay
3 Tablespoons Creole Seasoning
4 cups Leftover Turkey Meat
2 pounds Andouille Or Kielbasa Type Sausage
2 cups Cooked White Rice, To Serve

1
Preheat oven for 350u00b0F.
2
Combine the oil and flour in a large Dutch oven. Put the lid on and set it in the oven for 1 1/2 hours. Don't peek, don't open the lid, just leave it. At this point you should have a chocolate brown roux.
3
Meanwhile, chop up your pepper, celery and onion. Add that to the pot. Mix it around until it starts to brown, about 5 minutes. Add stock, garlic, thyme, bay leaf and creole seasoning. Bring back to a boil. Simmer for 30 minutes.
4
Add the turkey and the sausage and simmer for another 30 minutes. Serve over hot rice.

1247

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cups Vegetable Oil, 1/2 cups All-purpose Flour, 1 whole Medium Green Bell Pepper, 3 stalks Celery, and more.

Yes, Leftover Turkey And Sausage Gumbo falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leftover Turkey And Sausage Gumbo

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