How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leftover Stir fried breakfast?

You need 16 ingredients. The key ingredients include: 2 cup left over green mung beans, 1 cup leftover jasmine rice, 2 cup sliced carrots, 1/4 cup lite soya sauce, and more.

Is Leftover Stir fried breakfast suitable as breakfast?

Yes, Leftover Stir fried breakfast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Leftover Stir fried breakfast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leftover Stir fried breakfast Recipe

Name: Leftover Stir fried breakfast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup left over green mung beans; 1 cup leftover jasmine rice; 2 cup sliced carrots; 1/4 cup lite soya sauce; 1 tsp ground black pepper; 6 large black olives broken up; 6 grape tomatoes cut into thirds; 1 tsp granulated garlic powder; 2 lb green mung beans; 1 cup ghee; 3 quart water for cooking mung beans; 1 1/2 quart water for soaking; 1 tsp salt; 1/2 cup jasmine rice; 1 cup water; 1 salt

Start your day right with this Leftover Stir fried breakfast recipe. Made with beans, leftover jasmine rice, carrots and lite soya sauce. Easy step-by-s…

This Leftover Stir fried breakfast relies on simple, everyday ingredients such as left over green mung beans, leftover jasmine rice, sliced carrots and lite soya sauce. It comes together quickly and makes 4 servings, at about 864 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Leftover Stir fried breakfast

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions