How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leftover Steak And Potato Breakfast?

You need 8 ingredients. The key ingredients include: 8 ounces leftover cooked steak, cut into very small pieces, 1 baked potato (diced into small bites), 2 green onions, sliced, 1 roma tomato, chopped (optional), and more.

Is Leftover Steak And Potato Breakfast suitable as breakfast?

Yes, Leftover Steak And Potato Breakfast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Leftover Steak And Potato Breakfast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leftover Steak And Potato Breakfast Recipe

Name: Leftover Steak And Potato Breakfast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces leftover cooked steak, cut into very small pieces; 1 baked potato (diced into small bites); 2 green onions, sliced; 1 roma tomato, chopped (optional); 5 washed white button mushrooms (chopped, sliced or quartered); salt; pepper; olive oil

Start your day right with this Leftover Steak And Potato Breakfast recipe. Made with potato, green onions, roma tomato and mushrooms. Easy step-by-step …

This Leftover Steak And Potato Breakfast relies on simple, everyday ingredients such as green onions, sliced, salt, pepper and olive oil. It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

8 ounces leftover cooked steak, cut into very small pieces
1 baked potato (diced into small bites)
2 green onions, sliced
1 roma tomato, chopped (optional)
5 washed white button mushrooms (chopped, sliced or quartered)
salt
pepper
olive oil

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Quick Info

Servings
4 servings
Calories
225 kcal
Category
Breakfast

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Leftover Steak And Potato Breakfast

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