Leftover Steak And Potato Breakfast

1. 1

   Heat olive oil in nonstick pan about medium high heat.

2. 2

   Add potatoes and stir and cook until just starts to brown a little.

3. 3

   Reduce heat to medium add mushrooms and onion.

4. 4

   Stir until mushrooms begin to cook.

5. 5

   Add steak and continue to cook until mushrooms are done.

6. 6

   Add tomatoes and salt and pepper (to taste).

7. 7

   Cook until all is heated through.

8. 8

   Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.