Try this homemade "Leftover Roast" Casserole recipe the whole family will love. Made with leftover roast, sour cream, grated cheese and green chilies. E…
This "Leftover Roast" Casserole relies on simple, everyday ingredients such as leftover roast, chopped, sour cream, green chilies, chopped and large onion, chopped. It comes together quickly and makes 4 servings, at about 546 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026