Leftover Roast Beef Casserole

1. 1

   In a sprayed or buttered casserole dish mix the roast beef, au jus, soup, cooked rice, 1/2 cup of shredded cheese and milk.

2. 2

   melt the butter. Add the bread crumbs to the butter and mix together.

3. 3

   Spoon the topping over the roast beef mixture and add 1/2 cup of cheese over the topping.

4. 4

   Bake in 350 degree oven for 25-30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.