How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leftover Meat Pie?

You need 12 ingredients. The key ingredients include: mashed potatoes (instant works well, for 4 people), 1 large onion, cut in 1-inch pieces, 1/4 c. butter or margarine, 1/4 c. flour, and more.

Is Leftover Meat Pie suitable as baking & desserts?

Yes, Leftover Meat Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Leftover Meat Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Leftover Meat Pie Recipe

Name: Leftover Meat Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: mashed potatoes (instant works well, for 4 people); 1 large onion, cut in 1-inch pieces; 1/4 c. butter or margarine; 1/4 c. flour; 1 1/2 c. warm milk; 2 bouillon cubes; 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. celery salt; 2 c. cooked meat, cut into 1-inch pieces; 1 can peas and carrots; 1 can mushrooms

Leftover Meat Pie – a delicious recipe with potatoes, onion, butter, flour, warm milk, bouillon cubes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Leftover Meat Pie

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