How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leftover Chicken Or Turkey Pot Pie?

You need 6 ingredients. The key ingredients include: 1 -2 cup turkey or 1 -2 cup chicken, chopped, 1 cup gravy, left over, 1/2 cup broth, for thinning the gravy (if using fresh not needed), 1 cup mixed vegetables, whatever you have on hand I used frozen mixed veggies-thawed, and more.

Is Leftover Chicken Or Turkey Pot Pie suitable as baking & desserts?

Yes, Leftover Chicken Or Turkey Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Leftover Chicken Or Turkey Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Leftover Chicken Or Turkey Pot Pie Recipe

Name: Leftover Chicken Or Turkey Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -2 cup turkey or 1 -2 cup chicken, chopped; 1 cup gravy, left over; 1/2 cup broth, for thinning the gravy (if using fresh not needed); 1 cup mixed vegetables, whatever you have on hand I used frozen mixed veggies-thawed; 1/2 - 1 cup French's French fried onions; 1 pie crust, I use a no roll pie crust see below

Bake this irresistible Leftover Chicken Or Turkey Pot Pie at home. Made with turkey, gravy, broth and mixed vegetables. Easy step-by-step instructions i…

This Leftover Chicken Or Turkey Pot Pie relies on simple, everyday ingredients such as gravy, left over and french's french fried onions. It comes together quickly and makes 4 servings, at about 134 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Leftover Chicken Or Turkey Pot Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 -2 cup turkey or 1 -2 cup chicken, chopped
1 cup gravy, left over
1/2 cup broth, for thinning the gravy (if using fresh not needed)
1 cup mixed vegetables, whatever you have on hand I used frozen mixed veggies-thawed
1/2 - 1 cup French's French fried onions
1 pie crust, I use a no roll pie crust see below

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Baking & Desserts

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Leftover Chicken Or Turkey Pot Pie

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