How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Potato Crisps?

You need 6 ingredients. The key ingredients include: 3 large baking potatoes, peeled, ½ teaspoon salt, 1 cup shredded cheddar cheese, 2 cups corn flakes, which you must then crush, and more.

Is Cheese Potato Crisps suitable as baking & desserts?

Yes, Cheese Potato Crisps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Potato Crisps?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Potato Crisps Recipe

Name: Cheese Potato Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large baking potatoes, peeled; ½ teaspoon salt; 1 cup shredded cheddar cheese; 2 cups corn flakes, which you must then crush; ½ teaspoon paprika; ¼ cup sliced green onion

Cheese Potato Crisps – a delicious recipe with baking potatoes, salt, cheddar cheese, corn flakes, paprika, green onion. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 large baking potatoes, peeled
½ teaspoon salt
1 cup shredded cheddar cheese
2 cups corn flakes, which you must then crush
½ teaspoon paprika
¼ cup sliced green onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Mix Pie Crust Recipe
Sour CreamThyme Rolls
Pumpkin-Cranberry Muffins
Sweet Potato Doughnuts with Roast Apple Filling

Cheese Potato Crisps

How did you like this recipe?

Frequently Asked Questions