Bake this irresistible Cheese Potato Crisps at home. Made with baking potatoes, salt, cheddar cheese and corn flakes. Easy step-by-step instructions inc…
This Cheese Potato Crisps relies on simple, everyday ingredients such as salt, shredded cheddar cheese, paprika and sliced green onion. It comes together quickly and makes 4 servings, at about 282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheese Potato Crisps delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026