How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Left Over Turkey Stew?

You need 10 ingredients. The key ingredients include: 1 quart of turkey broth, remove fat, if you do not have any broth use 3 cans of chicken broth, 3 - 14.5 oz cans of mixed vegetable, liquid too, 2 or 3 potatoes, peeled and cut in small pieces, 1 medium onion, chopped fine, and more.

Is Left Over Turkey Stew suitable as soups & stews?

Yes, Left Over Turkey Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Left Over Turkey Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Left Over Turkey Stew Recipe

Name: Left Over Turkey Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart of turkey broth, remove fat, if you do not have any broth use 3 cans of chicken broth; 3 - 14.5 oz cans of mixed vegetable, liquid too; 2 or 3 potatoes, peeled and cut in small pieces; 1 medium onion, chopped fine; 3 chicken bouillon cubes; 3 or 4 carrots, peeled and sliced thin; 2 cups shredded cabbage; 1 1/2 cup finely sliced celery, be sure and use leaves; salt and pepper to taste; 2 or 3 cups chopped turkey

Warm up with this hearty Left Over Turkey Stew recipe. Made with turkey broth, potatoes, onion and chicken. Easy step-by-step instructions included.

This Left Over Turkey Stew relies on simple, everyday ingredients such as medium onion, chopped fine, chicken bouillon cubes, shredded cabbage and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 351 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Left Over Turkey Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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