How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lefse(Norwegian) ?

You need 5 ingredients. The key ingredients include: 4 c. mashed potatoes, 1/2 c. butter or oleo, flour, 1 1/2 tsp. salt, and more.

Is Lefse(Norwegian) suitable as general?

Yes, Lefse(Norwegian) falls under the General category and is a great choice for this type of meal.

How do I store leftover Lefse(Norwegian) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lefse(Norwegian) Recipe

Name: Lefse(Norwegian)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. mashed potatoes; 1/2 c. butter or oleo; flour; 1 1/2 tsp. salt; 2 Tbsp. cream or half and half

Lefse(Norwegian) – a delicious recipe with potatoes, butter, flour, salt, cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. mashed potatoes
1/2 c. butter or oleo
flour
1 1/2 tsp. salt
2 Tbsp. cream or half and half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
410 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lefse(Norwegian)

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