How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leek, Onion and Potato Soup?

You need 7 ingredients. The key ingredients include: 4 large leeks, washed and sliced, 3 medium potatoes, peeled and diced, 1 medium onion, chopped, 2 ounces butter, and more.

Is Leek, Onion and Potato Soup suitable as soups & stews?

Yes, Leek, Onion and Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Leek, Onion and Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leek, Onion and Potato Soup Recipe

Name: Leek, Onion and Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large leeks, washed and sliced; 3 medium potatoes, peeled and diced; 1 medium onion, chopped; 2 ounces butter; 1 12 pints chicken stock; 12 pint milk; heavy cream (to taste)

Leek, Onion and Potato Soup – a delicious recipe with leeks, potatoes, onion, butter, chicken, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 large leeks, washed and sliced
3 medium potatoes, peeled and diced
1 medium onion, chopped
2 ounces butter
1 12 pints chicken stock
12 pint milk
heavy cream (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
380 kcal
Category
Soups & Stews

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Leek, Onion and Potato Soup

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