How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leek Dip?

You need 7 ingredients. The key ingredients include: 3/4 cup chopped leeks, 1 (8 ounce) package cream cheese, softened, 1 cup creamy salad dressing, 1 tablespoon white vinegar, and more.

Is Leek Dip suitable as snacks & appetizers?

Yes, Leek Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Leek Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Leek Dip Recipe – Eats Now

Name: Leek Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup chopped leeks; 1 (8 ounce) package cream cheese, softened; 1 cup creamy salad dressing; 1 tablespoon white vinegar; 1 tablespoon white sugar; 1/2 (12 ounce) jar bacon bits; salt and pepper to taste

Leek Dip – a delicious recipe with leeks, cream cheese, salad dressing, white vinegar, white sugar, bacon bits. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3/4 cup chopped leeks
1 (8 ounce) package cream cheese, softened
1 cup creamy salad dressing
1 tablespoon white vinegar
1 tablespoon white sugar
1/2 (12 ounce) jar bacon bits
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Leek Dip

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