How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leek and Potato Soup?

You need 7 ingredients. The key ingredients include: 3 tablespoons oil (any), 3 teaspoons curry powder, ½ cup soup mix (mix of barley, split peas, tiny pasta etc), 4 -5 leeks, cleaned and sliced, and more.

Is Leek and Potato Soup suitable as soups & stews?

Yes, Leek and Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Leek and Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leek and Potato Soup Recipe

Name: Leek and Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons oil (any); 3 teaspoons curry powder; ½ cup soup mix (mix of barley, split peas, tiny pasta etc); 4 -5 leeks, cleaned and sliced; 2 large potatoes, skins on, chopped; water; 2 teaspoons tamarind paste

Leek and Potato Soup – a delicious recipe with oil, curry powder, soup mix, leeks, potatoes, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 tablespoons oil (any)
3 teaspoons curry powder
½ cup soup mix (mix of barley, split peas, tiny pasta etc)
4 -5 leeks, cleaned and sliced
2 large potatoes, skins on, chopped
water
2 teaspoons tamarind paste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Leek and Potato Soup

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