How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leek And Pepper Spoon Bread?

You need 11 ingredients. The key ingredients include: 1 medium leek, thinly sliced, 1/2 chopped sweet red pepper, 1 1/2 c. yellow cornmeal, 1 c. cream-style cottage cheese, and more.

Is Leek And Pepper Spoon Bread suitable as general?

Yes, Leek And Pepper Spoon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Leek And Pepper Spoon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Leek And Pepper Spoon Bread Recipe

Name: Leek And Pepper Spoon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium leek, thinly sliced; 1/2 chopped sweet red pepper; 1 1/2 c. yellow cornmeal; 1 c. cream-style cottage cheese; 1 (8 1/2 oz.) can cream-style corn; 1/2 tsp. salt; 2 Tbsp. margarine; 2 c. milk; 3 beaten egg yolks; 1 c. shredded Provolone or Swiss cheese; 3 egg whites

Leek And Pepper Spoon Bread

Eats Now Editorial Team · 938 kcal · General

Leek And Pepper Spoon Bread – a delicious recipe with sweet red pepper, yellow cornmeal, cream-style cottage cheese, cream-style, salt, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Leek And Pepper Spoon Bread

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