How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leek And Black Olives Stew?

You need 10 ingredients. The key ingredients include: 1 Tablespoon Unrefined Sunflower Oil, 1 whole Medium Onion, Diced, 2 pounds, 3-1/3 ounces, weight Coarsely Chopped Leeks, 1/2 cups White Wine, and more.

Is Leek And Black Olives Stew suitable as soups & stews?

Yes, Leek And Black Olives Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Leek And Black Olives Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leek And Black Olives Stew Recipe

Name: Leek And Black Olives Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Unrefined Sunflower Oil; 1 whole Medium Onion, Diced; 2 pounds, 3-1/3 ounces, weight Coarsely Chopped Leeks; 1/2 cups White Wine; 1 bunch Dill Chopped; 1 bunch Parsley, Chopped; 1/2 teaspoons Ground Pepper; 1 teaspoon Sea Salt (or More To Taste); 3-5/8 ounces, weight Black Olives, Pitted (and Sliced - Optional; I Let Mine Whole); 1 Tablespoon Tomato Paste

Leek And Black Olives Stew

Eats Now Editorial Team · 42 kcal · Soups & Stews

Leek And Black Olives Stew – a delicious recipe with Sunflower Oil, Onion, Leeks, White Wine, Parsley, Ground Pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Leek And Black Olives Stew

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