How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lee'S Meatballs?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 tsp. salt, 1/4 tsp. pepper, 1/4 c. chili sauce, and more.

Is Lee'S Meatballs suitable as meat & poultry?

Yes, Lee'S Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lee'S Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lee'S Meatballs Recipe

Name: Lee'S Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 tsp. salt; 1/4 tsp. pepper; 1/4 c. chili sauce; 1 Tbsp. Worcestershire sauce; 1/4 c. onion, chopped very fine; 1/2 c. bread crumbs; 1/2 c. Pet milk

Lee'S Meatballs – a delicious recipe with ground beef, salt, pepper, chili sauce, Worcestershire sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 tsp. salt
1/4 tsp. pepper
1/4 c. chili sauce
1 Tbsp. Worcestershire sauce
1/4 c. onion, chopped very fine
1/2 c. bread crumbs
1/2 c. Pet milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lee'S Meatballs

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