Lee'S Fried Rice

Name: Lee'S Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Fried Rice; 4 beaten eggs; 1 large potato; 1 small onion, chopped; 1 green pepper, chopped; 1 clove garlic; 1 jar 2-1/2 oz. chopped mushrooms; 1 can bean sprouts; 1 tsp. spice salt; 1 tsp. black pepper; 3 tsp. soy sauce

Eats Now Editorial Team · 275 kcal · General

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Lee'S Fried Rice – a delicious recipe with Rice, eggs, potato, onion, green pepper, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 box Fried Rice
4 beaten eggs
1 large potato
1 small onion, chopped
1 green pepper, chopped
1 clove garlic
1 jar 2-1/2 oz. chopped mushrooms
1 can bean sprouts
1 tsp. spice salt
1 tsp. black pepper
3 tsp. soy sauce

1
Follow directions on box in preparing fried rice. Fry the potato, add onion, green pepper, mushrooms, bean sprouts, fried rice, eggs, spice salt, pepper, soy sauce. Cook on low heat about 20 minutes.

275

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 box Fried Rice, 4 beaten eggs, 1 large potato, 1 small onion, chopped, and more.

Yes, Lee'S Fried Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
275 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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