Lee's Cabbage Rolls Recipe

Name: Lee's Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head green cabbage; 1 12 lbs ground turkey; ½ teaspoon dill, dried; 1 tablespoon italian seasoning; ½ cup Egg Beaters egg substitute; 1 medium onion, chopped; ½ cup rice, cooked; 2 teaspoons low sodium salt; ¼ teaspoon ground pepper; ¼ cup skim milk; 1 cup tomato juice; 1 cup beef broth; ¼ cup cider vinegar; 2 tablespoons Splenda sugar substitute; ¼ teaspoon pepper

Servings: persons

1 head green cabbage
1 12 lbs ground turkey
½ teaspoon dill, dried
1 tablespoon italian seasoning
½ cup Egg Beaters egg substitute
1 medium onion, chopped
½ cup rice, cooked
2 teaspoons low sodium salt
¼ teaspoon ground pepper
¼ cup skim milk
1 cup tomato juice
1 cup beef broth
¼ cup cider vinegar
2 tablespoons Splenda sugar substitute
¼ teaspoon pepper

1
Leave head of cabbage whole but remove core and cover with boiling water and cook for 10 minutes (modification - remove leaves from head and add to boiling water until opaque).
2
Drain carefully - USE CAUTION WATER WILL BE VERY HOT!
3
Use 16 to 18 of the largest outer leaves, trim off some of the thick center rib at the base of the leaf.
4
Combine turkey, dill, Italian seasoning, eggs, onion, rice, salt & pepper and just enough milk to make loose mixture.
5
Put heaping tablespoon of filling ( or a small meatball) in center of each leaf, roll up and tuck in ends.
6
Put side by side in shallow pan.
7
Mix tomatoe juice, beef broth, cider vinegar, splenda and pepper to make sauce and pour over cabbage rolls in pan.
8
Cover and bake for 1 hour at 350F.

228

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 head green cabbage, 1 12 lbs ground turkey, ½ teaspoon dill, dried, 1 tablespoon italian seasoning, and more.

Yes, Lee's Cabbage Rolls falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lee's Cabbage Rolls

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