How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leddie Chicken?

You need 6 ingredients. The key ingredients include: 6 skinless, boneless chicken breast halves, salt and pepper to taste, 1/4 cup butter, 1/2 cup chopped green onion, and more.

Is Leddie Chicken suitable as meat & poultry?

Yes, Leddie Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Leddie Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leddie Chicken Recipe

Name: Leddie Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 skinless, boneless chicken breast halves; salt and pepper to taste; 1/4 cup butter; 1/2 cup chopped green onion; 1 (10.75 ounce) can condensed cream of mushroom soup; 1 (10.75 ounce) can water

Leddie Chicken – a delicious recipe with skinless, salt, butter, green onion, condensed cream, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 skinless, boneless chicken breast halves
salt and pepper to taste
1/4 cup butter
1/2 cup chopped green onion
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
367 kcal
Category
Meat & Poultry

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