How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lebkuchen(German Recipe From Grandma Hartmeyer) ?

You need 13 ingredients. The key ingredients include: 2 3/4 c. all-purpose flour, 1/2 tsp. baking soda, 1 tsp. cinnamon, 1/4 tsp. ground cloves, and more.

Is Lebkuchen(German Recipe From Grandma Hartmeyer) suitable as general?

Yes, Lebkuchen(German Recipe From Grandma Hartmeyer) falls under the General category and is a great choice for this type of meal.

How do I store leftover Lebkuchen(German Recipe From Grandma Hartmeyer) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lebkuchen(German Recipe From Grandma Hartmeyer) Recipe

Name: Lebkuchen(German Recipe From Grandma Hartmeyer)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 3/4 c. all-purpose flour; 1/2 tsp. baking soda; 1 tsp. cinnamon; 1/4 tsp. ground cloves; 1/4 tsp. ground nutmeg; 1 (8 oz.) container mixed candied fruit, chopped; 1 egg; 1 c. honey; 1 tsp. lemon rind; 1 Tbsp. lemon juice; 6 Tbsp. butter; 1 c. brown sugar; 2 eggs

Lebkuchen(German Recipe From Grandma Hartmeyer)

Eats Now Editorial Team · 1273 kcal · General

Lebkuchen(German Recipe From Grandma Hartmeyer) – a delicious recipe with flour, baking soda, cinnamon, ground cloves, ground nutmeg, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Lebkuchen(German Recipe From Grandma Hartmeyer)

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