Try this homemade Lebanese Rolled Cabbage recipe the whole family will love. Made with cabbage, tomatoes, rice and butter. Easy step-by-step instruction…
This Lebanese Rolled Cabbage relies on simple, everyday ingredients such as large head fresh cabbage, steak, ground on chili plate, rice (raw) and melted butter. It comes together quickly and makes 4 servings, at about 570 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026