Try this homemade Lebanese Lentils recipe the whole family will love. Made with olive oil, onions, lentils and rice. Easy step-by-step instructions incl…
This Lebanese Lentils relies on simple, everyday ingredients such as olive oil, large onions, sliced, lentils and rice or bulgur wheat, washed. It comes together quickly and makes 4 servings, at about 462 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026