How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lebanese Lamb Wraps With Tabbouleh?

You need 10 ingredients. The key ingredients include: 1/2 cup bulgur wheat, 1 None large tomato, diced, 2 None shallots, finely chopped, 1/4 cup fresh parsley, chopped, and more.

Is Lebanese Lamb Wraps With Tabbouleh suitable as salads?

Yes, Lebanese Lamb Wraps With Tabbouleh falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lebanese Lamb Wraps With Tabbouleh?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lebanese Lamb Wraps With Tabbouleh Recipe

Name: Lebanese Lamb Wraps With Tabbouleh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup bulgur wheat; 1 None large tomato, diced; 2 None shallots, finely chopped; 1/4 cup fresh parsley, chopped; 1/4 cup fresh mint, chopped; 1/4 cup extra virgin olive oil; 2 tbsp lemon juice; 2 None lamb steaks (10 oz each); 2 tbsp sumac; None None pitta bread and hummus, to serve

Lebanese Lamb Wraps With Tabbouleh

Eats Now Editorial Team · 280 kcal · Salads

Lebanese Lamb Wraps With Tabbouleh – a delicious recipe with bulgur wheat, tomato, shallots, fresh parsley, fresh mint, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Lebanese Lamb Wraps With Tabbouleh

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