Leanne Morgan'S Chicken Casserole Via Paula Deen Recipe

Name: Leanne Morgan'S Chicken Casserole Via Paula Deen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cooked chicken, chopped; 2 cups cooked wild rice; 2 (10 3/4 ounce) cans cream of mushroom soup; 1 1/2 cups celery, chopped; 1 1/2 cups onions, chopped; 1 cup mayonnaise; 3/4 cup sliced almonds; 1/2 cup chicken broth; 2 tablespoons fresh lemon juice; 1 1/2 cups butter flavored crackers, crushed; 1/4 cup butter, melted

Servings: persons

3 cups cooked chicken, chopped
2 cups cooked wild rice
2 (10 3/4 ounce) cans cream of mushroom soup
1 1/2 cups celery, chopped
1 1/2 cups onions, chopped
1 cup mayonnaise
3/4 cup sliced almonds
1/2 cup chicken broth
2 tablespoons fresh lemon juice
1 1/2 cups butter flavored crackers, crushed
1/4 cup butter, melted

1
Preheat oven to 350 degrees and lightly grease a 9x13 inch baking dish.
2
In large bowl, combine chicken, rice, soup, celery, onion, mayonnaise, almonds, broth and lemon juice. Spread mixture into prepared baking dish.
3
In small bowl, combine cracker crumbs and melted butter, tossing gently to coat. Sprinkle cracker crumbs over casserole and bake for 45 minutes or until golden brown and bubbly.
4
Note: I used Uncle Ben's long grain and wild rice. I also used Ritz crackers. This casserole can be covered and chilled overnight. Be sure to let it come to room temperature before baking.

2018

kcal

Calories

148

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 cups cooked chicken, chopped, 2 cups cooked wild rice, 2 (10 3/4 ounce) cans cream of mushroom soup, 1 1/2 cups celery, chopped, and more.

Yes, Leanne Morgan'S Chicken Casserole Via Paula Deen falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leanne Morgan'S Chicken Casserole Via Paula Deen

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