Leah'S Strawberry Bread

1. 1

   Mix undrained strawberries, eggs and oil.

2. 2

   Sift dry ingredients into strawberry mix, reserving about 1/2 cup flour. Stir to blend thoroughly.

3. 3

   Stir nuts into reserved flour (this keeps them from sinking to bottom) and add to bread mix.

4. 4

   Stir well.

5. 5

   Pour into 2 well-greased and lightly floured 9 x 5-inch loaf pans.

6. 6

   Bake in preheated 350u00b0 oven for 1 hour or until bread tests done (insert toothpick into center, if no batter clings to toothpick, bread is done).

7. 7

   If top starts to over-brown before done, loosely put a tent-shaped piece of foil over loaves.

* Per serving · 4 servings · Values may vary.

No additional tips available.