How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lea & Perrins Sole in Cream Sauce?

You need 4 ingredients. The key ingredients include: 2 tablespoons unsalted butter, ½ cup lea & perrings chicken marinade, ¼ cup light cream, 4 sole fillets (can use flounder instead).

Is Lea & Perrins Sole in Cream Sauce suitable as general?

Yes, Lea & Perrins Sole in Cream Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Lea & Perrins Sole in Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lea & Perrins Sole in Cream Sauce Recipe

Name: Lea & Perrins Sole in Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons unsalted butter; ½ cup lea & perrings chicken marinade; ¼ cup light cream; 4 sole fillets (can use flounder instead)

Lea & Perrins Sole in Cream Sauce – a delicious recipe with unsalted butter, marinade, light cream, use flounder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons unsalted butter
½ cup lea & perrings chicken marinade
¼ cup light cream
4 sole fillets (can use flounder instead)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lea & Perrins Sole in Cream Sauce

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