Le Marriage, Alfredo Algerie (North African) Recipe

Name: Le Marriage, Alfredo Algerie (North African)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 boneless skinless chicken breast (cubed); ¼ teaspoon cayenne pepper (or to taste); ½ teaspoon white pepper, ground; 5 garlic cloves, pressed; ⅛ cup water; ½ cup butter; 5 saffron threads; 8 ounces cream cheese; 1 ½ cups cream; ½ cup parmesan cheese, freshly grated; ½ teaspoon salt (or to taste); 1 dash milk

Servings: persons

3 tablespoons olive oil
1 boneless skinless chicken breast (cubed)
¼ teaspoon cayenne pepper (or to taste)
½ teaspoon white pepper, ground
5 garlic cloves, pressed
⅛ cup water
½ cup butter
5 saffron threads
8 ounces cream cheese
1 ½ cups cream
½ cup parmesan cheese, freshly grated
½ teaspoon salt (or to taste)
1 dash milk

1
Warm olive oil in a large skillet over medium heat.
2
Place the chicken pieces in hot oil; cook, turning, until browned on both sides.
3
Stir in cayenne, white pepper, and garlic.
4
Pour in water, and cook until the chicken is done and the water has evaporated, about 30 minutes.
5
Stir in butter and saffron threads; cook for 10 minutes.
6
Add cream cheese, stirring until melted and smooth.
7
Gradually whisk in cream, smoothing out any lumps.
8
Stir in Parmesan, and cook until the sauce reaches the consistency you like.
9
If it becomes too thick, stir in a small amount of milk.
10
Serve over bow-tie, rotini, cheese ravioli, or tortellini pasta.

1102

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 boneless skinless chicken breast (cubed), ¼ teaspoon cayenne pepper (or to taste), ½ teaspoon white pepper, ground, and more.

Yes, Le Marriage, Alfredo Algerie (North African) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Le Marriage, Alfredo Algerie (North African)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions