How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kole Daumer(Meat Wrapped In Cabbage Leaves) ?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 lb. pork sausage, 1 c. cooked rice, 1/2 onion, chopped, and more.

Is Kole Daumer(Meat Wrapped In Cabbage Leaves) suitable as meat & poultry?

Yes, Kole Daumer(Meat Wrapped In Cabbage Leaves) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kole Daumer(Meat Wrapped In Cabbage Leaves) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kole Daumer(Meat Wrapped In Cabbage Leaves)

Name: Kole Daumer(Meat Wrapped In Cabbage Leaves)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 lb. pork sausage; 1 c. cooked rice; 1/2 onion, chopped; salt and pepper to taste; leaves of 1 head cabbage

Try this homemade Kole Daumer(Meat Wrapped In Cabbage Leaves) recipe the whole family will love. Made with ground beef, pork sausage, rice and onion. Ea…

This Kole Daumer(Meat Wrapped In Cabbage Leaves) relies on simple, everyday ingredients such as ground beef, pork sausage, cooked rice and onion, chopped. It comes together quickly and makes 4 servings, at about 646 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/2 lb. pork sausage
1 c. cooked rice
1/2 onion, chopped
salt and pepper to taste
leaves of 1 head cabbage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
646 kcal
Category
Meat & Poultry

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Kole Daumer(Meat Wrapped In Cabbage Leaves)

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