Try this homemade Le Filet De Lapin A La Moutarde recipe the whole family will love. Made with rabbit loins, white wine, thyme and bay leaves. Easy step…
This Le Filet De Lapin A La Moutarde relies on simple, everyday ingredients such as each rabbit loins (filets), white wine, thyme and each bay leaves. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026