How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lcactose Free Greek Orzo Salad?

You need 11 ingredients. The key ingredients include: 10 1/2 ounces orzo pasta Greek, 1 cucumber diced, 2 red bell peppers seeded and finely diced, 1 onion peeled and finely diced, and more.

Is Lcactose Free Greek Orzo Salad suitable as pasta & noodles?

Yes, Lcactose Free Greek Orzo Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lcactose Free Greek Orzo Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lcactose Free Greek Orzo Salad Recipe

Name: Lcactose Free Greek Orzo Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 1/2 ounces orzo pasta Greek; 1 cucumber diced; 2 red bell peppers seeded and finely diced; 1 onion peeled and finely diced; 3 cloves garlic peeled and finley chopped; 5 ounces hot peppers pickled, drained, seeded and cut into rings. Set aside 6 for garnish; 2 bunches parsley chopped; 14 ounces feta cheese lactose-free, finely diced; 6 ounces black olives; 3 lemons juiced; 1/2 cup extra virgin olive oil

Fresh, crisp and full of flavor — this Lcactose Free Greek Orzo Salad is a must-try. Made with orzo pasta, cucumber, red bell peppers and onion. Easy st…

This Lcactose Free Greek Orzo Salad relies on simple, everyday ingredients such as orzo pasta greek, cucumber diced, bunches parsley chopped and black olives. It comes together quickly and makes 4 servings, at about 1024 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1024

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lcactose Free Greek Orzo Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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