Lazy-housewife-filet

1. 1

   dry the filet.

2. 2

   pepper, but do not salt.

3. 3

   brown in a 50-50 mixture of oil and butter for not longer than one minute.

4. 4

   wrap into aluminium foil.

5. 5

   preheat oven to exactly 80 degreas Celsius, not more, not less.

6. 6

   put meat into the oven for four to eight hours.

7. 7

   Do not have a look before the time is over.

8. 8

   the recipe works best with filet, leg of lamb and turkey.

9. 9

   A Turkey will need up to 12 hours (a five kilo type).

* Per serving · 4 servings · Values may vary.

No additional tips available.