Lazy, Easy Stuffed Peppers Recipe

Name: Lazy, Easy Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Ground beef, lean; 4 Peppers, I used red, yellow, orange and green; 2 clove garlic, minced; 1 tsp Basil, dried; 1 tsp Oregano; 14 1/2 oz Petite diced tomatoes; 1 Yellow onion, medium size; 1 Cube chicken boullion; 14 1/2 oz Chicken broth, reduced sodium; 8 oz Tomato sauce; 2 tbsp Worcestershire sauce; 1 cup Rice, I used jasmine because that's what I had.; 2 tbsp Olive oil; 1 1/2 cup Shredded cheddar cheese; 1 tbsp Chili powder

Servings: persons

1 lb Ground beef, lean
4 Peppers, I used red, yellow, orange and green
2 clove garlic, minced
1 tsp Basil, dried
1 tsp Oregano
14 1/2 oz Petite diced tomatoes
1 Yellow onion, medium size
1 Cube chicken boullion
14 1/2 oz Chicken broth, reduced sodium
8 oz Tomato sauce
2 tbsp Worcestershire sauce
1 cup Rice, I used jasmine because that's what I had.
2 tbsp Olive oil
1 1/2 cup Shredded cheddar cheese
1 tbsp Chili powder

1
Heat oil in large skillet.
2
Once oil is hot add ground beef and cook until browned.
3
Add onions, peppers and beef.
4
Cook until peppers are tender and onions are translucent.
5
Drain excess grease if necessary.
6
Add diced tomatoes (with juices), chili powder, broth, tomato sauce, bouillon, Worcestershire sauce, basil and oregano.
7
Bring to boil.
8
Once mixture is boiling.
9
Stir in rice and allow to return to boil.
10
Once boiling again, cover tightly and reduce heat.
11
Allow to simmer for at least 25 minutes.
12
Stir mixture, add cheese and cover again.
13
Wait for cheese to get melty and enjoy!

999

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb Ground beef, lean, 4 Peppers, I used red, yellow, orange and green, 2 clove garlic, minced, 1 tsp Basil, dried, and more.

Yes, Lazy, Easy Stuffed Peppers falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Lazy, Easy Stuffed Peppers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions